Ingredients :
4 C. Fresh Strawberries, Cut In Quarters Lengthwise
1-1/3 C. Apple Juice Concentrate
1 Tsp. Vanilla
3/4 C. Chopped Fresh Strawberries
Pinch Of Salt (Optional)
6 Tbs. Cornstarch
Directions :
1. Wash and stem 3 pints of strawberries.
2. Cut 4 c. of berries lengthwise into quarters and set aside.
3. Chop another 3/4 c. of berries and put into blender.
4. Add remaining ingredients and blend on high for 15-20 seconds.
5. Pour into saucepan. Cook on medium-high, stirring constantly until thick.
6. Remove from heat and gently fold in berries with a rubber spatula.
7. Place in baked 9? pie shell and shape.
8. Chill.
9. Top with soy whipped cream (optional) or additional fresh strawberries prepared in the following manner: Cut berries lengthwise in 1/8? slices.
10. Place slices side by side covering top of pie with concentrated circles. Put a whole strawberry in the center Glaze with Berry Shiny Glaze
