Ingredients :
2 quarts light cranberry juice
2 liters diet ginger ale
1 liter club soda
frozen cranberries or strawberries for garnish
Method:
1) Combine juice, ginger ale and club soda in a large punch bowl.
2) Float frozen berries in the punch as a simple icy garnish.
3) Serve at once.
Makes about 5 quarters, 20 cups.
Nutritional values:
Calories 16,
Fat: 0 g.
